lumpia Semarang — Central Java, Indonesia
Central Java, Indonesia
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Lumpia Semarang or in old spelling known as loenpia semarang (Javanese: lunpiyah, Hanacaraka: ꦭꦸꦤ꧀ꦥꦶꦪꦃ, Pegon: لونبيياه) is an Indonesian appetizer or snack dish rollade-like consisting of rebung, egg, dried shrimp with chicken meat and/or prawn in a crepe-like pastry skin called "lumpia wrapper". Lumpia Semarang is a typical Lumpia the city of Semarang, the origin of this spring roll is from Semarang, Central Java.
Semarang lumpia is served either deep-fried or unfried, as the filling is already cooked.
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Entry automatically created from [Wikidata](https://www.wikidata.org/wiki/Q4103061) and Wikipedia. It will be replaced as soon as a contributor submits a cooked recipe.
Where this version sits
A single, final coordinate: Central Java, Indonesia. Another version of the same dish, elsewhere, gets its own point.
Photo: Midori — CC BY-SA 3.0
