mimosa salad — Soviet Union

mimosa salad — Soviet Union

Soviet Union

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Mimosa salad (Russian: салат мимоза) is a festive salad of which the main ingredients are cheese, eggs, canned fish, onion, and mayonnaise. Mimosa salad got its name because of its resemblance to mimosa flowers scattered on the snow. The similarity is achieved by crumbling and scattering boiled egg yolk on the surface. The salad's popularity in the USSR (and nowadays in the post-Soviet states) has led to the emergence of a wide variety of recipes. --- Entry compiled automatically from [Wikidata](https://www.wikidata.org/wiki/Q4293923) and Wikipedia. It will be replaced as soon as a contributor submits a cooked recipe.

Where this version sits

A single, final coordinate: Soviet Union. Another version of the same dish, elsewhere, gets its own point.

Photo: Moonsun1981 — CC BY-SA 3.0

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