
Soft Khichuri — Bangladesh
Bangladesh
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Smooth Porridge, also known as Patla Khichuri, Norom Khichuri or, Leța Kisuri, is one kind of rice-based meal which is similar in consistency to porridge, a popular dish in the Sylhet region of Bangladesh. It is a traditional food in Sylheti cuisine that is served most dinner tables during the holy month of Ramadan. Being a staple food for iftar, Soft Khichuri at home and Akhni for serving the guest is a tradition of Sylhet. Aromatic rice mixing with various spices including ghee, kalozira and fenugreek to cook Kisuri.
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Entry compiled automatically from [Wikidata](https://www.wikidata.org/wiki/Q61366482) and Wikipedia. It will be replaced as soon as a contributor submits a cooked recipe.
Where this version sits
A single, final coordinate: Bangladesh. Another version of the same dish, elsewhere, gets its own point.
Photo: এম আবু সাঈদ — CC BY-SA 4.0