Tortang kalabasa — Philippines
Philippines
0
Tortang kalabasa, also known as squash fritters, is a Filipino omelette made by mixing mashed or finely-grated pumpkin (calabaza) with flour, water, egg, salt, and pepper. Other ingredients like minced vegetables can also be added. It is very similar to okoy, but the latter is made with glutinous rice batter rather than eggs. Regardless it is sometimes known as squash okoy or okoy na kalabasa.
---
Entry automatically compiled from [Wikidata](https://www.wikidata.org/wiki/Q85810239) and Wikipedia. It will be replaced as soon as a contributor submits a cooked recipe.
Where this version sits
A single, final coordinate: Philippines. Another version of the same dish, elsewhere, gets its own point.
Photo: Obsidian Soul — CC0
