Getuk Goreng — Central Java, Indonesia

Getuk Goreng — Central Java, Indonesia

Central Java, Indonesia

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Getuk goreng is a common dish from the Banyumas Regency of Central Java, Indonesia. Getuk goreng is made from cassava or usually the Banyumasan people call it boled with added brown sugar making this fried getuk sweet and savory. --- Entry compiled automatically from [Wikidata](https://www.wikidata.org/wiki/Q12484057) and Wikipedia. It will be replaced as soon as a contributor submits a cooked recipe.

Where this version sits

A single, final coordinate: Central Java, Indonesia. Another version of the same dish, elsewhere, gets its own point.

Photo: Midori — CC BY-SA 3.0

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