hamburger — Germany
Germany
0
This version belongs to the family hamburger, which holds 2 versions placed elsewhere. None is presented as the original.
A hamburger, or by aphesis burger, is a sandwich of German origin, composed of two round-shaped buns (bun) typically filled with a ground beef patty (usually beef) and raw vegetables, lettuce, tomato, onion, pickle thus as sauce.
This dish, celebrated worldwide, has been since the 1950s one of the emblems of American culture and cuisine, as well as of fast food (with sandwiches, American sandwiches, hot dogs, pizzas, etc.).
This dish is listed in 2 countries on AllGastronomy: United States, Germany. Each of these versions has its own page and its own coordinates. None is designated as the original.
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Entry compiled automatically from [Wikidata](https://www.wikidata.org/wiki/Q6663) and Wikipedia. It will be replaced as soon as a contributor submits a cooked recipe.
Where this version sits
A single, final coordinate: Germany. Another version of the same dish, elsewhere, gets its own point.
Photo: Len Rizzi (photographer) — Public domain
Other versions of hamburger
hamburger — , which holds 2 versions placed elsewhere. None is presented as the original.
