Kuli-kuli — Nigeria
Nigeria
0
Kuli-kuli is a West African snack, a snack mainly composed of peanuts. It is found in Benin, Niger, Nigeria, Ghana, Cameroon and Togo. It can be eaten alone. In Benin and Togo, it is often accompanied by gari, sugar and/or milk; everything mixed in a bowl with water. Sometimes it is consumed with just gari and without water. It can be salty, sweet, spicy and very crunchy.
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Entry compiled automatically from [Wikidata](https://www.wikidata.org/wiki/Q6421494) and Wikipedia. It will be replaced as soon as a contributor submits a cooked recipe.
Where this version sits
A single, final coordinate: Nigeria. Another version of the same dish, elsewhere, gets its own point.
Photo: Kenogenic — CC BY-SA 4.0
