
lamian — People's Republic of China
People's Republic of China
0
Lāmiàn (simplified Chinese: 拉面; traditional Chinese: 拉麺; pinyin: lāmiàn; lit. "pulled noodles") also called shǒu lāmiàn (手拉面, shǒu lāmiàn, "hand-pulled noodles") or chēnmiàn (抻面, "stretched noodles"), are fresh Chinese wheat noodles, hand-pulled by the cook.
---
Entry compiled automatically from [Wikidata](https://www.wikidata.org/wiki/Q1561248) and Wikipedia. It will be replaced as soon as a contributor submits a cooked recipe.
Where this version sits
A single, final coordinate: People's Republic of China. Another version of the same dish, elsewhere, gets its own point.
Photo: Youngjediboy at English Wikipedia — CC BY 3.0
More recipes from People's Republic of China

Chicken with sesame — People's Republic of China
People's Republic of China

Jiangguotou — People's Republic of China
People's Republic of China

patriotic soup — People's Republic of China
People's Republic of China

Minchee — People's Republic of China
People's Republic of China

Steamed prawns with garlic — People's Republic of China
People's Republic of China

Palbochae — People's Republic of China
People's Republic of China