Msoki — Tunisia
Tunisia
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Msoki or msouki (Hebrew: מסוקי) or remou for Algerians, is a dish traditionally prepared by Jews from Tunisia for the Passover Seder and for Algerians, remou for the seventh day of this celebration, but this dish can be consumed during the celebration or at any other time of the year.
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Entry compiled automatically from [Wikidata](https://www.wikidata.org/wiki/Q3327283) and Wikipedia. It will be replaced as soon as a contributor submits a cooked recipe.
Where this version sits
A single, final coordinate: Tunisia. Another version of the same dish, elsewhere, gets its own point.
Photo: אליהו הנביא אהי — CC BY-SA 3.0
