Ofada rice — Ogun State, Nigeria

Ofada rice — Ogun State, Nigeria

Ogun State, Nigeria

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Ofada rice is a Yoruba Nigerian dish. It is the name of an indigenous rice from a small community called Ofada, located in the Obafemi Owode Local Government Area of Ogun State. It is not exclusively grown in the community, but it is an indigenous rice grown in southwest Nigeria which is named after the Ofada community. It is used in making a variety of dishes. Ofada rice are mostly blends, and some of the rice varieties in the blends are not indigenous to Africa; however, they usually also contain African rice. It is grown almost exclusively in Ogun State, a state in southwestern Nigeria. Ofada rice is grown on free-draining soil where the water table is permanently below the root of the plant. --- Entry compiled automatically from [Wikidata](https://www.wikidata.org/wiki/Q26884006) and Wikipedia. It will be replaced as soon as a contributor submits a cooked recipe.

Where this version sits

A single, final coordinate: Ogun State, Nigeria. Another version of the same dish, elsewhere, gets its own point.

Photo: Ijeoma — CC BY-SA 4.0

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