Kalamay — Philippines
Philippines
0
Kalamay is a popular dessert in many regions of the Philippines. It is made of glutinous rice or rice flour, coconut milk, shredded coconut, brown sugar, margarine, and sometimes peanut butter or vanilla. Vegetable or coconut oil prevents the dessert from sticking to the pan.
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Entry automatically compiled from [Wikidata](https://www.wikidata.org/wiki/Q3043512) and Wikipedia. It will be replaced as soon as a contributor submits a cooked recipe.
Where this version sits
A single, final coordinate: Philippines. Another version of the same dish, elsewhere, gets its own point.
Photo: Raycoy Doop (JW) from Philippines — CC BY 2.0
