
Truite meunière — France
France
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A trout meunière or trout à la meunière or trout in meunière fashion is a traditional French cooking recipe, based on trout cooked in meunière butter, available in numerous variations of fish à la meunière.
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Entry compiled automatically from [Wikidata](https://www.wikidata.org/wiki/Q117353679) and Wikipedia. It will be replaced as soon as a contributor submits a cooked recipe.
Where this version sits
A single, final coordinate: France. Another version of the same dish, elsewhere, gets its own point.
Photo: Arnaud 25 — CC BY-SA 4.0





